48,830
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(→Microscopic: mv to stomach) |
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Line 648: | Line 648: | ||
Risk factors:<ref name=Ref_APBR104>{{Ref APBR|104 Q1}}</ref> | Risk factors:<ref name=Ref_APBR104>{{Ref APBR|104 Q1}}</ref> | ||
*Alcohol consumption. | *[[Ethanol abuse|Alcohol consumption]]. | ||
*Tobacco use. | *[[Smoking|Tobacco use]]. | ||
*Food with nitrosamines. | *Food with nitrosamines. | ||
*Burning-hot beverages. | *Burning-hot beverages. |
edits